Ice Cream Muffins

Recipe submitted by joriemains on March 30th, 2009

A too easy muffin recipe, that makes light, fluffy, delicious muffins! Experiment with your favourite ice cream - these muffins take so little time to make, and are worth the wait!

Prep time:   5 minutes
Cook time:   12 minutes
Servings:   12

2 litres chocolate (or any favourite flavour) ice cream
3 1/2 cups self raising flour
1 teaspoon baking powder

Melt the ice cream.
Sift the flour and baking powder together into a bowl.
Add the ice cream to the flour.
Combine but don't over mix.
Spoon into muffin tins.
Bake in a moderate oven for 12-18 minutes (test one by inserting a skewer).
Leave in tins for 5 minutes then remove and cool.
Makes approx 2 dozen muffins.

Average Rating:   (1 votes)

Tags:   ice cream  muffin  kids  recipe  easy  fast  baking  bake  

View more Kids Recipes

You might also like to try...

    Comments / Reviews of Ice Cream Muffins

    Your Name: We require a name and valid email address for all comments by non-members.
    Your Email:
    Math Question: 10 plus 9 = This question helps us to prevent spam
    Your Rating:
    Not sure what to say? Here's some ideas to get you started... tasty, spicy, yummy, easy, fast, great for the whole family
    did the recipe work for you, suggest ingredient changes or recipe alterations
    • holidayLOVER posted on April 21st, 2009
      Overall Rating: 8.0 / 10

      Has anyone tried this recipe yet? I'm curious if it works without eggs??