Ice Cream Muffins

Recipe submitted by joriemains on March 30th, 2009

A too easy muffin recipe, that makes light, fluffy, delicious muffins! Experiment with your favourite ice cream - these muffins take so little time to make, and are worth the wait!

Prep time:   5 minutes
Cook time:   12 minutes
Servings:   12

Ingredients:
2 litres chocolate (or any favourite flavour) ice cream
3 1/2 cups self raising flour
1 teaspoon baking powder

Directions:
Melt the ice cream.
Sift the flour and baking powder together into a bowl.
Add the ice cream to the flour.
Combine but don't over mix.
Spoon into muffin tins.
Bake in a moderate oven for 12-18 minutes (test one by inserting a skewer).
Leave in tins for 5 minutes then remove and cool.
Makes approx 2 dozen muffins.

Average Rating:   (1 votes)

Tags:   ice cream  muffin  kids  recipe  easy  fast  baking  bake  

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    • holidayLOVER posted on April 21st, 2009
      Overall Rating: 8.0 / 10

      Has anyone tried this recipe yet? I'm curious if it works without eggs??